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Portland, Oregon Hotel Philosophy
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The Heathman Restaurant and Bar - Portland

When it comes to fine dining in the vibrant downtown of Portland, Oregon, the Heathman Restaurant & Bar tops the list by offering incredible cuisine in a sophisticated setting. The Heathman Restaurant & Bar's wine list features an extensive selection of  over 6,600 bottles of wine from 20 of the world's major wine regions, with a strong emphasis on France and Oregon. Oregon is a rising star in the wine industry making some of the finest Pinot Noir in the world today.

 
The Heathman Restaurant & Bar is the perfect place to pair these amazing wines with the freshest local ingredients. The professional sommeliers will help answer any questions and make sure every sip of wine you take matches every perfect bite of food.
 

Downtown Portland Organic Dining-

With access to the freshest organic produce in the country just down the road in the Willamette Valley,  Executive Chef Michael Stanton takes advantage of this incredible bounty to take seasonal and local cuisine to a whole new level. Locally sourced and free-range meat from prestigious Oregon farms and wild caught seafood from the waters of the Pacific Northwest are used so that every dish is carefully crafted to capture a taste of this scenic region in every bite. Come experience this innovative menu that is a thoughtful with an exquisite blend of fresh Northwest cuisine and French flair.