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Breakfast on Easter Sunday
April 01, 2013,
We thoroughly enjoyed our stay at the Heathman until Sunday morning when we received breakfast in our room (pre-ordered Saturday evening). It arrived via a stressed but pleasant male staffer who informed us the hotel would be feeding 1,000 guests that day. It was a tradition for many, he explained, to have brunch or lunch at the Heathman on Easter. Wonderful, but not great for our breakfast which must have sat in the kitchen on its tray, under multiple napkins for quite some time... cold 7-grain 'hot'cereal, soggy toast - cold also. No milk on the tray for the hot cereal and no knife to spread the cream cheese on the cold toasted bagel. The smoked salmon was good. Clearly, Easter brunch will not become a tradition for us. We did not complain - we were rushed and wanting to get to St. Mary's for 9am Mass.
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50th Anniversary
March 19, 2013,
We celebrated our 50th anniversary in Portland with our children and our stay at your hotel added greatly to our celebration. We appreciated it very much.
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Birthday Celebration
March 19, 2013,
We celebrated my wife's 90th at Heathman-they treated her as a queen.
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